The 2026 racing at Del Mar will feature 37 stakes races when it kicks off on Friday, July 17 and continues through Monday, Sept. 7 (Labor Day).
Tickets for Opening Day and the Summer Racing Season go on sale on Friday, May 8 at 10 a.m. PST at www.dmtc.com/tickets.
New this year, Del Mar is hosting a new VIP party in the Seabiscuit Skyroom on opening day. The ticketed event takes place in the opulent Seabiscuit Skyroom on the Grandstand's sixth floor.
Refreshed Friday Programming: Fridays at Del Mar get a refresh in 2026 with a new, 2 p.m. first post time (previously 4 p.m.) creating a consistent schedule across race days. Closing weekend Sept. 5-7 will feature a 1:30 p.m. post time.
Also new on Friday's cards, the Turf Club will feature complimentary tastings from a rotating roster of spirits brands like Bulleit Bourbon and more. There will also be an accompanying featured cocktail from that week's brand on offer at the bar.
Trackside events include: July 18 – Tacos & Tequila; July 26 – Family Fun Day (NEW); Aug. 1 – Uncorked: Del Mar Wine Fest; Aug. 8 – Turf & Surf Fest (NEW); Aug. 15 – Taste of New Orleans
Aug. 29 – College Day; Sept. 5 – BBQ & Beer Fest (NEW); Sept. 6 – Family Fun Day.
Del Mar is reprising its partnership with Chef Bryn McArthur of Amaya at the Fairmont Grand Del Mar to curate a new coastal-inspired menu for Taste of the Turf Club.
The season will also see the return of local pop-ups to Del Mar's Plaza De Mexico on Sundays.
In 2026, the GI Pacific Classic will run earlier on Saturday, Aug. 22.
For more information, visit https://www.dmtc.com.
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